Celebrating Brazil- August 2

Today was was field trip day for camp! Unfortunately because of the rain, we were not able to go to International Institute. However, we were still able to go to Chocolate, Chocolate, Chocolate to see how they make their different chocolates and sample a few of them. Since we had extra time from the morning, we decided to have our own version of Cupcake Wars. Each kitchen was given three different base recipes to choose from and then a table full of ingredients to make their cupcake unique. The results were beautiful (and incredibly tasty!).

 

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About Gardens to Tables Culinary Camp

Saint Louis University's Culinary Camp is a week-long program in which campers will prepare and cook a variety of meals, learn from professional chefs and registered dietitians, and learn the principles of good nutritian, gardening and a healthy lifestyle. Children will be taught basic cooking techniques, understand the importance of sustainable local agriculture, participate in a Disability Awareness Day and learn food & kitchen safety procedures. For ages 7-12 with a special teen week for ages 12-19. Sessions are from June 510 - Aug. . On the Health Sciences campus of Saint Louis University.

Posted on August 3, 2016, in Uncategorized. Bookmark the permalink. Leave a comment.

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